Nutrition and Hydration

3 Hour Course

Up to 16 delegates

Nutrition and Hydration is considered a mandatory subject for all care settings.

On completion, delegates will be awarded certification in Nutrition and Hydration.

This course will cover:

- Introduction

- Malnutrition in care

- Meal timing and snacks

- Body Mass Index

- Hydration

- Caloric requirements

- Mealtime independence

- Mealtime environment

- Risk assessing

- Record keeping

- Food groups

- Food safety